Papad, also known as papadum, comes in various flavours, each offering a unique taste experience. Some common flavours of papad include: Plain: Traditional plain papad made with basic ingredients like lentil flour, salt, and spices. Garlic: Papad flavoured with garlic, which adds a distinctive aroma and flavour. Spicy: Papad seasoned with a blend of spices […]
Papad Healthier Comparing papad and chips depends on various factors such as their ingredients, preparation methods, and portion sizes. Here’s a comparison: Ingredients: Papad is typically made from lentil flour or chickpea flour, which provides protein and fiber. On the other hand, chips are usually made from potatoes or corn, which are high in carbohydrates […]
Amritsar History The story of Amritsar began in 1577 when Guru Ram Das, the fourth Sikh Guru, founded the city on land granted by the Mughal emperor Akbar. The city's name, meaning "Pool of Nectar," comes from the Amrit Sarovar, the sacred pool that Guru Ram Das commissioned. This pool became the centerpiece of the [...]
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